A quick asparagus asn puff pastry tart made in just a few minutes with frozen puff pastry, ricotta( or marscarpone, boursin, cream cheese, creme fraiche…) and asparagus.
Month: April 2019
Ricotta Gnocchi
Quick and easy ricotta gnocchi!
Buttermilk Cake with Rhubarb and Berries.
I love all things rhubarb, hello spring! I have fond memories of picking fresh rhubarb and eating them right on the spot as a child, I was an odd one I tell you! 😉 Ever since a young age my favorite pie has been fresh strawberry rhubarb. Something about the […]
Roasted carrots with a carrot top gremolata!
Lightly glazed carrots with a touch of sweetness and finished off with a bright carrot top gremolata!
Lemon chicken orzo soup
A bright luscious soup that’s almost velvety in texture, a perfect transition into spring.